Wipe dry. Remove cake pan from water bath; cool for 1 hour. In a small saucepan, heat milk until bubbles form around sides of pan. Stir 1/2 cup sugar and 2 tablespoons water in medium saucepan over medium-low heat until sugar dissolves. Cool. Place cake pan in a large baking pan; add 1 in. In a small bowl, whisk the … Bring to a boil. Stir over medium heat 1 minute. Invert flan onto a serving plate; serve with whipped cream. Remove flan from ramekin using thin bladed knife along outside edge. https://www.epicurious.com/recipes/food/views/sweet-potato-flan-240091 The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. Pierce sweet potato with fork; roast until tender, 1 to 1 1/2 hours, depending on width of potato. In a small heavy skillet over medium-low heat, cook 1/2 cup sugar until it begins to melt. Restaurant recommendations you trust. Place pan in a 13 x 9-inch baking dish; add hot water to dish to a depth of 1 inch. Sweet potatoes have been a holiday staple for many years and score 101 next to the regular white potato. Home Recipes Dishes & Beverages Custards Baked Custards, Guests are always delighted to see this creamy custard on the dessert table at holiday dinners. DO AHEAD Can be made 1 day ahead. Place sweet potato, 1/2 cup sugar, rum, and remaining ingredients in a large bowl, stirring well with a whisk. To revisit this article, select My⁠ ⁠Account, then View saved stories. Whisk mashed sweet potatoes, remaining 3/4 cup sugar, eggs, vanilla and salt in large bowl to blend well. Peel off skin, and discard. Taste of Home is America's #1 cooking magazine. Immediately pour caramel into 8-inch-diameter metal cake pan, leaving about 2 tablespoons caramel in saucepan. Place potato in a food processor; cover and process until smooth. 1 55+ Easy Dinner Recipes for Busy Weeknights Everybody understands the stuggle of getting dinner on the table after a long day. 15 Essential Indian Cooking Tools for Your Kitchen, Christmas Tree Delivery Is a Thing and We’re So on Board, Do Not Sell My Personal Information – CA Residents. 1 Preheat oven to 450 degrees. In a small bowl, beat cream until soft peaks form. cake pan; set aside. Reduce oven to 325 degrees F. Flan should come out onto plate with syrup on top. Quickly pour into prepared pan. Cook, without stirring, until sugar is dark reddish brown, about 15 minutes. Ad Choices, large red-skinned sweet potato (yam; about 12 ounces). Combine cream and orange peel in heavy medium saucepan. Use of this site constitutes acceptance of our User Agreement (updated 1/1/20) and Privacy Policy and Cookie Statement (updated 1/1/20) and Your California Privacy Rights. Place sweet potato in a small saucepan and cover with water. Cover; keep chilled. Remove flan from oven and set into fridge 45 minutes to chill. Place small plate on top of ramekin and turn upside down. Maintain oven temperature. Return all to the pan, stirring constantly. Puree in a food processor--do not over mix--and reserve. Remove from heat; whisk in Port. Whisk in cream, salt, 1 cup sweet potato puree, and remaining 1/2 cup sugar. Dip bottom and 1 inch up sides of cake pan into pan of hot water 15 seconds. Place sweet potatoes on a baking sheet, and roast until very soft, about 1 hour. Bon Appétit may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. Pour custard into prepared cake pan. Gradually whisk in hot half and half mixture. I've used squash instead with equally outstanding results.—Deirdre Cox, Kansas City, Missouri. Combining them with a coconut streusel topping is simply a divine union! To serve flan, run knife around edge of pan. Allow to cool. Sweet Potato Flan Recipe. Chill until cold, about 5 hours. Add enough hot water to roasting pan to come halfway up sides of cake pan. Preheat oven to 350°F. Place cake pan in large roasting pan. Get full Sweet Potato Flan Recipe ingredients, how-to directions, calories and nutrition review. Preheat oven to 350°F. Cover and refrigerate overnight. Set aside. In a small saucepan, heat milk until bubbles form around sides of pan. Grease a 9-in. Bake until just set in center, about 1 hour. © 2020 Condé Nast. Cut potato in half and scoop flesh into mini processor; puree until smooth. Cooking advice that works. Remove from microwave and let cool for a … Strain into same saucepan. Pour over caramelized sugar. Remove milk from the heat; stir a small amount of hot milk into egg mixture. of boiling water to larger pan. Drain. Instructions Prick a sweet potato with a fork and cook on high for 3 minutes in the microwave. Crumble hardened brittle and sprinkle as garnish. Bake at 300° for 1 1/2 hours … Reheat oven to 350 degrees F. Bake potatoes until soft throughout, about 1 hour. Gently drag melted sugar to the center of pan so sugar melts evenly. Recipe Preparation Preheat oven to 350°F. Using pot holders, swirl cake pan, allowing caramel to coat bottom and about 1/2 inch up sides. Preparation. This is the ultimate favorite holiday recipe not only for my immediate family, but hands down, my dad's too! Pierce sweet potato with fork; roast until tender, 1 to 1 1/2 hours, depending on width of potato. To revisit this article, visit My Profile, then View saved stories. Turn over and cook for another 3 minutes. In a small bowl, whisk the eggs, egg yolks, cinnamon, salt, pureed sweet potato and remaining sugar. All rights reserved. Stir over medium-low heat until caramel dissolves. Pierce sweet potato with fork; roast until tender, 1 to 1 1/2 hours, depending on width of potato. Remove flan from water. Measure 1 cup puree (reserve any remaining puree for another use). Bake, uncovered, at 350° for 40-45 minutes or until center is just set (mixture will jiggle). Pour sweet potato mixture into prepared pan. Pierce sweet potatoes several times with a fork; place on a baking sheet. Whisk eggs in medium bowl until frothy. Add half and half to remaining caramel in saucepan. Cool, then peel and cut into chunks. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Swirl cake pan, allowing caramel to coat bottom and 1 inch up sides of cake pan into! Food processor ; cover and process until smooth heavy skillet over medium-low heat, cook 1/2 cup sugar,,... 1 cup puree ( reserve any remaining puree for another use ), heat milk bubbles! Center is just set ( mixture will jiggle ) favorite holiday recipe not only for my immediate family but! Saucepan over medium-low heat, cook 1/2 cup sugar, rum, and until! 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